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Culinary workshops for 2024 at Enoteca Marilu!
Spring workshop, April 8-12 (now sold out)
Early summer workshop, June 3-7 (1 spot left)
Summer workshop, July 1-5
Autumn harvest workshop, September 23-27
Autumn workshop, October 14-18
White truffle workshop, November 12-16
About the workshops
These are 5 day food and wine workshops based in our cooking school and wine bar in our lovely hilltop town, San Miniato.